Turbofan E33T5-2 and H10T

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Turbofan

Dimensions
W: 610mm D: 730mm H: 1720mm
W: 610mm D: 680mm H: 1015mm

Oven Features (each)

  • 5 x 1/1 GN tray capacity
  • Compact 610mm footprint
  • Suitable for baking roasting and regeneration with humidity
  • Easy to use single touch interface display
  • USB recipe upload via intranet, eliminates service intervention for menu changes
  • Safe-touch vented side hinged door for operator safety. Left and right hinged door option available ex factory
Holding Cabinet Features
  • 10 1/1 GN tray capacity
  • Low energy consumption
  • Easy to use single touch interface display
  • Individual shelf timer allows products to be placed/removed at different times for hot holding
  • USB recipe upload via intranet, eliminates service intervention for menu changes
  • Multi-language selection


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COMBINATION OPTIONS








Hot Holding Cabinet with Touch Screen Controls
Medium volume hot holding capacity
(10 tray hot holding capacity)
Click here for specification sheet







Electric Convection Oven / Hot Holding Cabinet with Touch Screen Controls
Medium volume production with extra hot holding capacity
(5 tray capacity cooking with 10 tray hot holding capacity)
Click here for specification sheet