Having sparkling clean glasses is a mark of any good restaurant. Here's how you can achieve it this festive season…
Look behind the scenes at Acacia Prison’s kitchen though and you’ll find a greater purpose behind the preparation.
When it came to choosing kitchen equipment for both restaurants, Gloftis explains Moffat was a very natural choice.
As a restaurant's menu evolves, it is crucial that the layout of the kitchen adapts with it. Here's how to…
Friginox offers cutting edge equipment for optimum control and performance, and now the next generation of its range is here…
Pleased to Meet You – a fun, full-of-flavour, American inspired diner that’s recently opened in Northbridge, Western Australia.
Argo on the Parade is one of South Australia’s most popular and successful cafes offering super health-conscious foods.
As part of the refurbishment Genesis Christian College installed a Blue Seal ovenrange, Wexiodisk passthrough dishwasher, a Friginox blast chiller…
The Eastern Golf Club clubhouse kitchen is outfitted with a full suite of cooking equipment such as Rieber plate dispensers…
If you take a look at Dimmi's Australian Dining Index, you'll see a wide range of changing Australian hospitality trends.…
Find out more about our products and services